MEET NIKITA PATHAKJI
Nikita Pathakji, 25 has been crowned MasterChef: The Professionals Champion 2022. As the 16th professional chef to earn the esteemed MasterChef: The Professionals title, Nikita takes her place in MasterChef history alongside other outstanding champions: Derek Johnstone; Steve Groves; Claire Lara; Ash Mair, joint winners Keri Moss and Anton Piotrowski; Steven Edwards; Jamie Scott; Mark Stinchcombe; Gary Maclean; Craig Johnston; Laurence Henry; Stu Deeley, Alex Webb and last year’s winner, Dan Lee.
Reacting to her win, Nikita said: “This is incredible and I can’t put it into words. It surpasses every achievement of my life. I don’t know how I’m going to top this.” Marcus Wareing commented: “She’s a chef that has grown right in front of our eyes. Her food has been sublime and she’s always come up with an amazing twist.” Anna Haugh said: “Nikita is on the road to creating a very unique cuisine. And that is why she’s our champion. As soon as Nikita walked into the kitchen I could see she had class.”
Nikita’s winning menu started with Sea Bass cured in a Citrus Dressing, Smoked Aubergine Purée, Spicy Red Pepper Purée with Pomegranate, Preserved Lemon, Parsley Oil and a side of Aubergine Crisps. Inspired by her time in Thailand - Nikita’s main course was Crispy Chicken Thighs, Tortellini filled with Chicken, Mushrooms and Coriander and Coriander Oil, topped with handmade Sev, finished with a Coconut Curry Sauce and a side of Crispy Chicken Skin dusted with Chilli Powder, topped with a Mango, Cumin and Onion Purée. To finish, Nikita served Cardamom and Custard Tart, Apricot poached in Honey Syrup, topped with a Honey Tuile and an Apricot, Honey and Lemon Sorbet.
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